BOUNTY HEAVEN!!

Ξ January 24th, 2013 | → 4 Comments | ∇ Glutenfritt, Oppskrifter/ Recipes, Sukkerfritt, Sunt snop og snacks, Søtt: kaker, småbakst, frokost |

OMG!! Dette er offisielt det beste jeg har laget av proteinbarer/konfekt så langt! Jeg lar bildet tale for seg, oppskriften kommer nedenfor  :mrgreen:

Protein bounty

OPPSKRIFT – 5 Protein Bounty Barer

2 scoops/45 g vanilla whey
4 ss kokosmasse
2 ss malte mandler
2 ss kokosmel
6 ss cocosmelk, evt mer
2 ss sukrinmelis/sukrin gold (1 av hver)
2-3 dråper coconut essence (Frontier) + 5 droper vanilla liquid stevia

Bland alt til en fast masse, form barer, og dekk dem med sjokoladetrekk. Jeg smeltet 5-6 ruter cavalier dark + 1/2 ts cocosolje i en glassbolle i vannbad. Sett i fryseren 10-15 minutter.

NYT!! Dette er seriøst den BESTE konfekt jeg har laget så langt. Og fortsatt så er proteinene med! (That’s how it’s gonna be.. )

Ha en fortsatt fin dag 🙂

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4 Responses to ' BOUNTY HEAVEN!! '

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  1. Michelle said,

    on January 25th, 2013 at 09:42

    De ser supergode ut! takk for oppskriften, skal prøves 🙂

  2. Nina Furseth said,

    on January 25th, 2013 at 18:25

    De er dødsgode! Spist litt for mye av dem.. men det får bare være 😉 nam nam 😉

  3. Linda said,

    on January 25th, 2013 at 19:47

    Those look sooo delicious, could you translate the recipe?

  4. Nina Furseth said,

    on January 25th, 2013 at 20:40

    Thank you so much! 🙂 Are you on Instagram? Follow me: nina_furseth All my recipes goes out there in english before I post them here in my blog.

    But here is the bounty recipe, the very best of them all so far 😉

    Protein Bounty Bar – better than the real thing!
    2 scoops/45 g vanilla whey
    4 tbsp shredded coconut
    2 tbsp ground almonds
    2 tbsp coconut flour
    6 tbsp coconut milk (maybe more..)
    2 tbsp erythritol
    2-3 drops coconut essence + 5 drops vanilla liquid stevia

    Mix it al together, and make 5 bars. Melt 5-6 squares of medium dark sugarfree chocolate, and coat the bars by moving them around with a spoon.
    Put in freezer 15-20 minutes!
    Then – Enjoy some chocolatey’ coconut bliss… 😉

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